The dates for this year’s festival have been announced – from 25 March to 17 April 2021- along with a calendar detailing all the food-related concepts representative of Dubai’s rich gastronomy scene. The event is organised by Dubai Festivals and Retail Establishment (DFRE) and will feature a delightful line-up of bespoke dining experiences and gastronomic activities, including Etisalat Beach Canteen, Dubai Restaurant Week, Hidden Gems and Foodie Experiences. Each of these will showcase the best of Dubai’s diverse food offerings.

DFF enters its eighth year of festivity 

2021 marks the eighth year of DFF and will focus on four highlights of Dubai’s food scene: rich culinary diversity, authentic and homegrown cuisine, unique restaurant experiences and exceptional value for money. Dubai has long since been renowned for its tempting flavours that entice food lovers from all over the world. The destination has much to offer to food connoisseurs including world-renowned chefs and global restaurant brands to street food, food trucks and home-grown restaurants inspired by the over 200 nationalities living here in Dubai.

Keeping the pandemic in mind, the Dubai Government has ensured that all the dining experiences and events during the festival will strictly follow health and safety protocols and precautionary measures.

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